Private chef based in Bexleyheath, London - Contact us on info@simplicityfood.co.uk or 07955652389
Private chef based in Bexleyheath, London - Contact us on info@simplicityfood.co.uk or 07955652389
Indulge in the delightful experience of afternoon tea with our carefully curated menus at Simplicity Food. Choose from our Gold, Silver, and Bronze options, each designed to cater to different tastes and occasions.
Serves 1 person | Each box contains:
- Scone with clotted cream and strawberry preserve.
- Selection of cakes and tart.
- Selection of teas.
- Sandwiches:
*Minimum order 2 boxes.
Serves 1 person | Each box contains:
- Scone with clotted cream and strawberry preserve.
- Selection of cakes, tart and macarons.
- Selection of teas.
- Sandwiches:
*Minimum order 2 boxes.
Serves 1 person | Each box contains:
- Scone with clotted cream and strawberry preserve.
- Selection of cakes, tart and macarons.
- Selection of teas.
- Prosecco (200ml).
- Sandwiches:
*Minimum order 2 boxes.
We understand the importance of meeting diverse requests and are committed to making your catering experience exceptional. This is why we proudly offer vegan, nut-free and halal choices, in addition to offering individually plated options upon request for those customers who prefer not to mix food types.
While we take precautions, our kitchen uses shared spaces, equipment, and utensils, with allergens present daily. This means there's always a risk of unintended cross-contact. We will do our best to ensure your food is suitable for your allergens or dietary needs.
Due to varying product availability, we may occasionally need to make minor adjustments to the menu. While we strive to maintain consistency, some ingredients may need to be substituted. Rest assured, any changes will be made thoughtfully, ensuring the quality and integrity of the menu remains intact.
Please note that our catering packages focus solely on providing exceptional food, and do not include waiting staff. We deliver beautifully prepared dishes for your event, but any serving or on-site staff arrangements will need to be made separately, unless you book our private chef experience.
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